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Sushi Ginger (Gari)

$7.99

Traditional accompaniment for sushi

  • Sweet, pickled ginger in thin slices
  • Typically eaten between different kinds of sashimi and sushi to cleanse the palate and enhance flavors

Size: 1 Jar – 6.7oz

Out of stock

Description

White ginger (gari) is a standard garnish in sushi meals used to cleanse the palate in between different sushi items. This ginger is a product of The Ginger People. Organic Sushi Ginger is produced in China or Fiji depending on the season

INGREDIENTS: Organic ginger, organic cane sugar, organic rice vinegar, water, salt, citric acid.

Refrigerate after opening. For freshest flavor, use within 2 months of opening.

Product Details

  • SKU: WC-SMS-0006
  • Dimensions: N/A
  • Categories: Abalone (Awabi), Albacore, All Seafood, Beef, Bluefin, Calamari/Squid, Canned Goods, Cod, Crab, Eggs & Caviar, Fillets & Steakfish, Fish Lovers’ Boxes, Gifts & Merch, Halibut, Lobster, Octopus, Pantry, Salads, Salmon, Sashimi Quality, Seabass, Shellfish, Shrimp, Sushi Making Supplies, Sushi Specialties, Tuna, Uni