Seared Scallops with Asparagus, English Peas, Sesame Seeds and Lemon

Scallops are one of the easiest seafoods to cook, and this recipe is foolproof! Watch the tutorial, and then try it for yourself! Courtesy Chef Kat Humphus.

https://www.youtube.com/watch?time_continue=4&v=T4cE14zOLYY&feature=emb_logo

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Dry Diver Bay Scallops